The Falstaff

Lunch: 12pm -  3pm (Mon - Sun)
Open to non-residents - booking advisable

For restaurant reservations email:


CHEFS’ SOUP, herby croutons & toasted ciabatta...£4.95

EGG MAYONNAISE SANDWICH, spinach & basil oil...£4.50

HONEY GLAZED GAMMON SANDWICH, wholegrain mustard & watercress...£4.95  

OAK SMOKED SALMON SALAD, rocket, dill cream cheese & toasted sourdough...£5.95

WARM GOAT CHEESE SALAD, sourdough, basil, spinach, rocket & fig jam£...6.95

GOURMET BURGER OF THE DAY, lettuce, tomato, aioli & chunky chips...£9.95

HONEY GLAZED GAMMON, free range eggs & chunky chips...£8.95

8OZ SIRLOIN STEAK, flat mushroom, roasted tomato & chunky chips...£14.95

WHITSTABLE BAY BEER BATTERED COD, minted peas, tartar sauce & chips...£9.95

MEDITERRANEAN VEGETABLE PUFF, roasted courgette, roasted peppers, 
oregano, fresh basil & roasted squash, chickpea, onion & vegan salad...£5.25

AFFOGATO, vanilla ice cream & espresso...£3.50

CHOCOLATE BREAD & BUTTER PUDDING, Chantilly cream...£5.50




Our dishes may contain traces of nuts or dairy products, please refer to a member of staff if you have any allergy or food intolerances.