Sunday Roasts from 12.30 - 4pm

1 course £14.50 2 courses £18.50 3 courses £22.50
Children Half Price
Open to non-residents - booking essential

For restaurant reservations

Tel: 01843 482 600

Email: restaurant@thefalstafframsgate.com

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Please note the following Sunday Menu is a sample and the options may vary from week to week.

Starters

 Carrot & Coriander Soup, Viking Bake House Sourdough

Whitebait & Tartar Sauce

Cheddar, Red Onion & Pepperoni Pizza Bread

Mains

Roast Sirloin of Beef, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables & Red Wine Gravy

 Herb Crusted Lemon Roast Chicken, Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables & Red Wine Gravy

Falstaff Vegan Nut Roast, Roast Potatoes, Seasonal Vegetables & Gravy 

Game Pie, Roasted Root Vegetables, Creamed Potato 

Ocean Crumble, Dill & Lemon, Buttered Cabbage, Herb Potatoes

Portobello Bourguignon, Seasonal Vegetables, Roast or Vegan Creamed Potatoes

 Desserts 

Chocolate Honeycomb Mess

Jamaican Ginger Cake, Ice Cream

Mixed Berry Crumble & Custard

Affogatto 

Gluten Free Bread and Rolls available, dishes may contain traces of nuts or dairy products, please refer to a member of staff if you have any allergies or a food intolerance.

10% Discount given on food for guests staying in the Hotel and Apartments

1 Course £14.50 2 Courses £18.50 3 Courses £22.50

Children Half Price